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SHELBY'S KITCHEN

Fueling your body with food to help you thrive

This blog is a combination of all of my "go-to" recipes which I cook and eat throughout my daily life. All of these recipes are made of wholesome, nutritious ingredients and are so simple to make! I want to show everyone that eating healthily doesn't have to be bland and tasteless. This couldn't be further from the truth, as plant based food is full of delicious flavors which will leave you feeling fully satisfied without those extra cravings! I want this blog inspire others to eat more plants and to help others understand the incredible benefits of eating a planet based diet not only for our health, but for the animals and the environment!

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Creamy Truffle Pasta

If you’re craving a creamy pasta, look no further! (Serves 2 - 4) You can double the recipe to feed more people. Time: 20 minutes...

Vegan Oat and Banana Pancakes

In honor of pancake day, I of course had to post a recipe of my favorite pancakes! I love making these pancakes on a Saturday or Sunday...

Corn Chowder

Time: 30 minutes Ingredients (Serves 4) 1 onion 4 cloves of garlic 1 chili 1 red pepper 4 potatoes 1 zucchini (courgette) 4 small tins of...

Buddha Bowl

I guess in my case it should be called buddha plate since I didn't have a large enough bowl! It's basically everything I love combined...

Vegetable Lasagna

This lasagna is an absolute treat on a cozy Sunday. It's delicious, hearty and so easy to make. It will take a bit more time as it needs...

My Favorite Vegan Burger

This burger is absolute heaven! It's perfect for when you have guests over as it makes 6 - 8 patties depending on how large you want...

Winter Soup

This soup is perfect to make in the winter months! It's warming, creamy, filling and packed with vegetables. I had half a butternut...

Holiday Potato Gratin

Potato gratin is always a staple dish for my family at Thanksgiving and Christmas, so I wanted to try and make a vegan version this year....

Shepherd's Pie

This is such a comforting dish packed with delicious veggies! As traditional Shepherd's Pie contains ground beef, I have decided to...

Simple Vegetable Peanut Curry

Ingredients: (Serves 4) 1 onion 3 cloves of garlic 2 red chillies 1 courgette (zucchini) 1 red pepper 1 medium sized sweet potato (you...

Red Lentil Dahl

This is the perfect dish for those chilly autumn nights! It's been getting so cold here and as a result, I've been craving more warming...

Chickpea Eggplant Curry

I find myself making this dish almost every week because it's so quick and easy to make. Curry dishes have to be my go-to dinners since...

Vegan Mac and Cheese

Mac and cheese used to be one of my favorite guilty pleasures. I was so happy to find a way to create the same satisfaction of mac and...

Vegan French Toast

What's better than french toast when you're craving something sweet for breakfast? This french toast recipe is a new one we tried this...

Vegan Enchiladas with Cashew Cheese

These enchiladas give me a little taste of home! Mexican food is definitely what I miss most about Texas. This vegan version will leave...

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